Cream Cheese with Pink Salmon

Posted November 2021
Recipe Image
Cream Cheese mixed with tin pink salmon on Corn Thins slices
Recipe Time
5 mins
Recipe Serves
serves 1
Directions

Mix 2 heaped tablespoons of cream cheese with a tin of pink tuna in a small bowl. Once thoroughly mixed, spread across 3 CORN THINS slices. If desired, season with salt & pepper, then enjoy.

You can keep any leftover cream cheese/pink tuna spread in a small sealed container in the fridge for 1 - 2 days.

Ingredients

3 CORN THINS slices

1 tin (100g) of pink salmon

2 heaped tbsp of cream cheese.

  • Article By:
    • Madeleine

Still Hungry?

 Still Hungry, then why not try something else. Check what is in your fridge or pantry, or view any of our other CORN THINS recipes for some  tasty ideas.

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