Minted Pea Smash
Recipe Image
Recipe Time
10 mins
Recipe Serves
serves 2
Directions
Cook peas as per the pack. Once cooked, stir in the butter and mint, & mash slightly with a fork. Add salt & pepper if desired. Spread mashed pea mixture across each CORN THINS slice. Crumble on the feta, then they are ready to enjoy.
Ingredients
6 CORN THINS slices
200g of frozen peas
2 tsp finely chopped mint leaves
1 Tsp butter
50 - 60g of goat's feta
salt & pepper
Still Hungry?
Still Hungry, then why not try something else. Check what is in your fridge or pantry, or view any of our other CORN THINS recipes for some tasty ideas.
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