Melted Dark Chocolate & Sea Salt
Recipe Image
Recipe Time
5 mins
Recipe Serves
4
Directions
Melt the dark chocolate in the microwave. This should take about 2 mins, but check & slightly stir after 1 min. Stop once chocolate has only just melted. If you over-cook the chocolate will go hard.
Take the CORN THINS slices and dip them into the melted chocolate. Sprinkle with a pinch of sea salt, then consume as soon as the chocolate cools (a bit). Don't wait too long or the CORN THINS slices lose their crisp texture.
Popcorn taste & dark chocolate..... a sweet snack doesn't get much better than that.
Ingredients
200g of dark chocolate
8 - 12 CORN THINS slices
Sea salt
Still Hungry?
Still Hungry, then why not try something else. Check what is in your fridge or pantry, or view any of our other CORN THINS recipes for some tasty ideas.
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