Mother's Day Porridge

Posted April 2023
Recipe Image
Mother's Day porridge using Corn Thins slices
Recipe Time
1 mins
Recipe Serves
serves 1

Combine all ingredients, except peaches, plums & pistachios, in a medium saucepan over medium heat.  Cook, stirring, until thickened and bananas has disintegrated, about 5-6 mins.


Divide between two bowls, serve with extra milk, peaches, plums, pistachios and honey to sweeten (if desired).


60g quinoa flakes

4 Corn Thins Original slices, crumbled

400ml oat milk (unsweetened), plus extra to serve

1/2 cup frozen banana

1 tsp vanilla bean paste

Pinch sea salt

Stewed or canned peaches (2-3 half peaches)

Stewed or canned plums (2-3 half plums)

Handful of pistachios (crushed

Honey, to sweeten (optional)

  • Article By:
    • Madeleine

Still Hungry?

Still Hungry, then why not try something else. Check what is in your fridge or pantry, or view any of our other CORN THINS recipes for some  tasty ideas.

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