Sardines, Egg & Lettuce
Boil a couple of eggs for about 10 mins, then put aside to cool. Once cool mash egg with a dash or milk and a tbsp of mayonnaise (pepper & salt to taste).
Spread smashed boiled egg across CORN THINS slices, then layer on sardines & lettuce.
CORN THINS slices
2 boiled eggs
Can of sardines
Dash of milk
Pepper & salt
Still Hungry, then why not try something else. Check what is in your fridge or pantry, or view any of our other CORN THINS recipes for some tasty ideas.