Saute Spinach & Garlic with Boiled Egg
Top CORN THINS slices with sauteed spinach & sliced boiled egg
To Make Sauteed Spinach
Heat oil in a large pan, when the oil is hot add chopped garlic & cook on a medium heat till garlic starts to go translucent (not brown). Turn heat down & add in spinach. Cook (with occasional stirring) till spinach is cooked & soft. Once cooked, turn off heat and add lemon juice plus desired amount of salt & pepper. Not the spinach is ready to use.
3 CORN THINS slices
2 boiled eggs (sliced)
Sauteed spinach
For Sauteed Spinach
100g of fresh clean spinach leaves
1 clove of garlic (finely chopped)
1 tsp olive oil
1 tsp lemon juice
pepper & salt
Still Hungry?
Still Hungry, then why not try something else. Check what is in your fridge or pantry, or view any of our other CORN THINS recipes for some tasty ideas.
