Pistachio Spread with Raspberries
Recipe Image
Recipe Time
2 minis, or 30-40 mins if you made the spread
Recipe Serves
1
Directions
Simply spread the Pistachio Cream across each Corn Thins slice and sprinkle of the raspberries. The delicious sour taste of the raspberries mixes perfectly with the sweet nutty flavour of the pistachio spread. The popcorn flavour of Corn Thins slices make this taste experience even better.
Ingredients
3 Corn Thins slices
Handful of Raspberries
2 Tbs of Pistachio Spread ( if you can't buy this in your supermarket here is a recipe we found online Pistachio Cream/Spread Recipe)
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Still Hungry?
Still Hungry, then why not try something else. Check what is in your fridge or pantry, or view any of our other CORN THINS recipes for some tasty ideas.
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