Roasted Pumpkin, Chorizo Crumb, Pesto & Arugula

Posted May 2022
Recipe Image
Roasted Pumpkin, Chorizo Crumb, Pesto & Arugula on Corn Thins slices
Recipe Time
2 mins (not including roasting of pumpkin)
Recipe Serves
serves 1

To roast the pumpkin simply season the pumpkin with salt & brush some oil onto all sides, then place in a baking try & cook in the oven at 350F for 40-60 mins, or till pumpkin is soft.

Spread a little pesto across each CORN THINS slice, then layer on some slices of pumpkin. Sprinkle on some chorizo crumb, then top with some arugula. Season with salt & pepper as desired.


3 CORN THINS slices

Roast Pumpkin slices


Chorizo crumb (supermarket bought or homemade)


  • Article By:
    • Madeleine

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