Dill Cream Cheese with Smoked Salmon
Recipe Image
Recipe Time
10 mins (including making dill cream cheese)
Recipe Serves
serves 1
Directions
Spread dill cream cheese across CORN THINS slices, then even layer the smoked salmon across the 3 slices.
To make dill cream cheese
Mix room temperature cream cheese with dill, lemon juice & zest. If necessary use a mixer. Store any unused dill cream cheese in a covered container in the fridge.
Ingredients
3 CORN THINS slices
3 Tbsp dill cream cheese
50g smoked salmon
To Make dill cream cheese
250g tub of cream cheese
1 lemon (juice & zest)
4 Tsp fresh dill (finely chopped)
Still Hungry?
Still Hungry, then why not try something else. Check what is in your fridge or pantry, or view any of our other CORN THINS recipes for some tasty ideas.
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