Avocado, Boiled Egg & Watercress
Recipe Image
Recipe Time
15 mins
Recipe Serves
serves 1
Directions
Boil a couple of eggs for about 10 mins, then put aside to cool. Once cool, slice.
Spread smashed avocado across CORN THINS slices, then top with slices of boiled egg & watercress. Sprinkle on salt & pepper as desired.
Ingredients
3 CORN THINS slices
1-2 egg
1/2 a large avocado (mashed. For a bit of tang, add a dash of vinegar or salad dressing)
Watercress
Pepper & salt as desired
Still Hungry?
Still Hungry, then why not try something else. Check what is in your fridge or pantry, or view any of our other CORN THINS recipes for some tasty ideas.
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