Melon & Blueberry Flowers
Recipe Image
Recipe Time
5 mins
Directions
Cut rockmelon, watermelon & honeydew melon into thin slices. Layer the melon slices onto the Whole Grain Thins Sorghum slices, top with the blueberries, then share with the whole family.
If you are lucky enough to own some mini cookie cutters, for more fun, cut shapes from the slices of melon, then layer these onto the Whole Grain Thins Sorghum slices.
Ingredients
WHOLE GRAIN THINS Sorghum slices (or CORN THINS)
Rockmelon
Watermelon
Honeydew Melon
Blueberries (cut in half)
Still Hungry?
Still Hungry, then why not try something else. Check what is in your fridge or pantry, or view any of our other CORN THINS recipes for some tasty ideas.
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