3 CORN THINS slices
Canned Beetroot
1 Tbs Creme Fraiche
1 Tsp Mayonnaise
1 Tsp Mustard seed
2 small radishes (thinly sliced)
Mix creme fraiche, mayo & mustard seed into a combined spread. Then spread onto the CORN THINS slices. Layer on the beetroot & radish, then finish off with pepper & salt, as desired.
