Combining these ingredients with the popcorn taste & crunch of Corn Thins slices is a delicious way to use up leftovers from Christmas.
3 CORN THINS slices
Left-over Christmas Pudding (Gluten Free recipe)
Custard (gluten free)
Crumble left-over Christmas Pudding (yippee they have gluten free ones in store) over the CORN THINS slices. Then pour over some custard. Try & stop at 3 slices.
